Marshmallow Pebbulls is brewed with four different types of hops including Cashmere, Michigan Copper, Cryo Citra, and Lotus. Each different hop added plays nicely together in creating the overall Juicy flavor profile of Pebb Light.
Marshmallow Pebbulls is brewed with Juicy Yeast to better bring out the aromas that are added in by the hops. This type of yeast is typically used in most New England Style and Hazy IPAs because of its “juicy” profile.
Marshmallow Pebbulls last step in the brewing process is the addition of Lime Zest, which is prepared and hand zested by the members of our crew, as well as the addition of Milk Sugar and Marshmallows. The Lime offers a nice tart compliment to the very light bite from the hops while the Milk Sugar and Marshmallows to give it a rich and creaminess to give it a dessert-like flavor.
Due to the natural citrus properties along with the flavor profile brought on by the addition of Lime Zest, Juicy Pebbulls will pair very nicely with Homemade Street Tacos, Backyard BBQ, and any other type of spicy cuisine.